 |
Science for People and Earth |  |
Identification of bacterial flora in spoiled liquid egg products and use of stainless steel chips to control biofilm development in an egg breaking factory
Florence Baron 1
Mail :
Author Employer institution : AGROCAMPUS OUEST
R. Briandet
Author
M.F. Cochet
Author
Michel Gautier 1
Mail :
Author Employer institution : AGROCAMPUS OUEST
Noël Grosset 1
Author
F. Gonnet
Author
Sophie Jan 1
Mail :
Author Employer institution : AGROCAMPUS OUEST
1
STLO - Science et Technologie du Lait et de l'Oeuf (65, rue de Saint Brieuc 35042 Rennes - France)
- INRA - Institut National de la Recherche Agronomique : UMR1253 (France)
- AGROCAMPUS OUEST (Institut Supérieur des Sciences Agronomiques, Agroalimentaires, Horticoles et du Paysage - 65, rue de St Brieuc - CS 84215 - 35042 Rennes cedex - France)
Abstract : Identification of bacterial flora in spoiled liquid egg products and use of stainless steel chips to control biofilm development in an egg breaking factory
Document type :
Conference papers
Complete list of metadatas
https://hal-agrocampus-ouest.archives-ouvertes.fr/hal-00729227
Contributor : Céline Martel <>
Submitted on : Friday, September 7, 2012 - 3:24:20 PM
Last modification on : Tuesday, March 17, 2020 - 3:02:45 AM
Contributor : Céline Martel <>
Submitted on : Friday, September 7, 2012 - 3:24:20 PM
Last modification on : Tuesday, March 17, 2020 - 3:02:45 AM
Identifiers
- HAL Id : hal-00729227, version 1
Collections
Citation
Florence Baron, R. Briandet, M.F. Cochet, Michel Gautier, Noël Grosset, et al.. Identification of bacterial flora in spoiled liquid egg products and use of stainless steel chips to control biofilm development in an egg breaking factory. Congrès Spore forming bacteria in food, Jun 2009, Quimper (FR), France. ⟨hal-00729227⟩
Metrics
Record views