Update of French nutritional recommendations for fatty acids

Philippe Legrand 1 Anne Morise Esther Kalonji
1 Laboratoire de Biochimie et Nutrition Humaine
Abstract : Update of French nutritional recommendations for fatty acids
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Journal articles
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https://hal-agrocampus-ouest.archives-ouvertes.fr/hal-00729331
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Submitted on : Friday, September 7, 2012 - 3:31:26 PM
Last modification on : Friday, August 30, 2019 - 1:40:18 PM

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AGROCAMPUS-OUEST | UNAM | AGROCAMPUS-OUEST-UP-BIOCHIMIE

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Philippe Legrand, Anne Morise, Esther Kalonji. Update of French nutritional recommendations for fatty acids. World Review of Nutrition & Dietetics, 2011, 102, pp.137-43. ⟨10.1159/000327800⟩. ⟨hal-00729331⟩

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