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Article Dans Une Revue Soil Use and Management Année : 2012

Changes during winter in water-stable aggregation due to crop residue quality

C. Le Guillou
  • Fonction : Auteur
D.A. Angers
  • Fonction : Auteur
Safya Menasseri-Aubry

Résumé

There is a need to develop practices that contribute to increased water-stable aggregation (WSA) during winter in a humid temperate climate when soil is particularly prone to water erosion. Our objectives were to determine the effects of crop residue quality on WSA during winter and to relate these effects to biochemical indicators of fungal and bacterial biomass. Three graminae crop residues were selected for their different C/N ratios and biochemical characteristics (green oat residues, C/N = 18.8

Dates et versions

hal-00849172 , version 1 (30-07-2013)

Identifiants

Citer

C. Le Guillou, D.A. Angers, Philippe Leterme, Safya Menasseri-Aubry. Changes during winter in water-stable aggregation due to crop residue quality. Soil Use and Management, 2012, 28 (4), pp.590-595. ⟨10.1111/j.1475-2743.2012.00427.x⟩. ⟨hal-00849172⟩
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